Supporting Our Farmers and Sustaining Our Bodies: A Win-Win Proposition
Will and I were talking to neighbors a few days ago about
the extreme weather we have been experiencing and the plight of the small farm
during this season of heat and drought.
Our neighbors—who had been talking to our local farmer’s market
vendors—told us some distressing tales about what independent farmers were
suffering. Apparently, the apple crop
around the Chicago area is all but nonexistent, not just because of the drought
this summer but because of the unexpected heat we had in March. So many farmers have lost their crops that
they have resorted to purchasing produce from other larger farms and re-selling them
so that they would not lose their customer base.
Last week when I was picking up my bag of organic vegetables
and fruit from our local service that work with area farmers, I asked how
farmers in the area were doing. Again, I
heard woeful tales of a shortened farming season, desperately praying for rain,
and hoping somehow to survive this harvest season without losing too much. All this has made me even more determined to
buy and eat local produce so that I could do my tiny little bit to help out
these stricken farmers. After all, with
so few independent farmers in the United States, what are consumers to do if
even more farmers leave the flailing enterprise?
To that end, let me share some of my favorite farms,
Community Supported Agriculture operations (CSAs), and produce services we enjoyed:
Angelic Organics
Angelic Organics introduced us to the CSA lifestyle. One of the oldest, Angelic Organics is still one
of the most popular CSAs in the Chicago area.
(Click here for more: http://www.angelicorganics.com/Angelic_Organics___Chicago_CSA/Angelic_Organics___Farmer_John_Productions.html)
Essentially, you purchase a “share” in their farm before the
regular season. By virtue of your early
share purchase, independent farms like Angelic Organics can get the financial
support they need to thrive in these uncertain farming conditions. The idea is that they you share in both the
“risks” and the “rewards” of farming. I
can honestly say that during the 2-year period that we bought shares with
Angelic Organics, we never saw a box not brimming with vegetables.
The boxes that Angelic Organics provide tend to be hefty, so
you might want to split the veggies—and the costs—with others if you are not
feeding a very large family. In fact,
Will and I split with two other couples.
There was always plenty of vegetables to go around to all three couples,
and we regretted the splitting only once.
There was a week when I could really have used a whole luscious French melon to
myself instead of cutting it up three-ways…
Abel and Cole
We had to discontinue our shares in Angelic Organics when we
went to live in England for a year.
While we enjoyed our weekly trips to the Cambridge City Market, Marks
and Spencer, and Waitrose, we missed having the surprise of an organic box of
vegetables every week. Surely—we
thought—England also operates CSAs.
Abel and Cole (http://www.abelandcole.co.uk/)
turned out to be a very nice substitute to Angelic Organics. While Abel and Cole obviously cannot service those of us in the Chicago area, I wanted to include them in this post because they featured many elements that we really appreciated. First of all, they delivered to each household but rolled the delivery price in with the purchase price such that you didn't feel the pinch of extra $5-10 for the convenience of delivery.
Perhaps used to smaller households—or just catering to smaller appetites?—Abel and Cole’s delivery options included an actual "small box" that contained the perfect amount of food for two adults. Their small box of "Fruit & Veg" for 1-2 adults featured a changing list of 3 fruits and 5 vegetables with (this being England) the requisite spud component. It was during this year abroad that we came to love roasting parsnips more than we had ever done—parsnips were fairly ubiquitous!—and discovered, less felicitously, that eating prodigious quantities of Jerusalem Artichokes produced, well, “gaseous” aftereffects…
Perhaps used to smaller households—or just catering to smaller appetites?—Abel and Cole’s delivery options included an actual "small box" that contained the perfect amount of food for two adults. Their small box of "Fruit & Veg" for 1-2 adults featured a changing list of 3 fruits and 5 vegetables with (this being England) the requisite spud component. It was during this year abroad that we came to love roasting parsnips more than we had ever done—parsnips were fairly ubiquitous!—and discovered, less felicitously, that eating prodigious quantities of Jerusalem Artichokes produced, well, “gaseous” aftereffects…
Genesis Growers
After we returned to the U.S., we wanted to continue on with
a CSA. But with a move further away from
the usual delivery sites for Angelic Organics, we decided that we might need to
try a different CSA. After some
investigation, we chose Genesis Growers (http://www.genesis-growers.com/), a
farm in St. Anne, Illinois. Not only did
they receive excellent Yelp reviews, but they also had a pick-up location less
than 2 miles from our new condo.
We really appreciated the fact that Genesis Growers had
fruit included as part of their regular box since we consume at least as much
fruit as we do vegetables. The boxes
tended to be full and varied—though the weeks in late fall and early winter tended
to lean heavily towards winter squashes.
I can honestly say that I never knew there were so many varieties of
pumpkins, and our freezer became a repository for containers of pumpkin and
squash purees!
Fresh Picks
When we discovered that we were just not going through
enough vegetables to support the smallest box from Genesis Growers, we had to
re-evaluate our commitment to CSAs. We
earnestly believed in the mission and absolutely bought into the premise behind
them, but we just could not eat so much!
Our now-scattered friends made splitting a share less practicable as
well. Besides which, while we could
always attend farmer’s markets during the CSA seasons, it wasn’t clear what we
could do during the rest of the year in terms of supporting farmers and
consuming organic produce.
During a frenzied bit of research trying to find the Chicago
equivalent of Abel and Cole (which really was ideal in terms of convenience,
size, and year-round accessibility), I found an operation called Fresh Picks (http://www.freshpicks.com/cms/). Since it turned out that their warehouse was
less than two miles away from our condo, we decided to forego the delivery
service (and fee) and pick up our boxes instead. Like Abel and Cole, Fresh Picks allowed us to
dictate when we wanted a box. (Contents
of our most recent box are in the picture at the top of this post.) That
flexibility made it easy to bypass being charged during our vacations—or when
we were still too busy going through contents of previous boxes. (Click here for an earlier post describing meals produced from a typical box: http://eatingreadingwriting.blogspot.com/2011/11/csa-box-extravaganza.html)
We might not be purchasing a “share” before the farming
season, but we are still supporting many area farms. Between April and November, we receive mostly
local produce—both vegetables and fruits if you opt for that box—and so we feel
we are still supporting area farms.
Occasionally I feel guilty when I receive, in the dead of winter, a red
bell pepper from Israel or bananas from Mexico.
On the whole, though, Fresh Picks has enabled us to eat organic produce
and to support area farmers.
Hopefully, those of us who participate in CSAs or who order
through services such as Fresh Picks are able to help give farmers some measure
of comfort and security during these seasons of extreme weather.
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