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Showing posts from 2013

Pioneer Woman's Caramel Apple Sweet Rolls

Hot Chocolate, the Really Old Fashioned Way

Asian Salmon-and-Rice Porridge for Your Cold

Kimchi Chigae: A Spicy Break from Thanksgiving

Mostly Home Cooked Thanksgiving in Another Home

De-Cluttering with My New Spice Jar Drawer

Creating A Little Tarte Tatin Magic

Discovering a New Taste: TASTE Week in Review

Easy Weeknight Dessert: Any-Fruit Shortcake

One of Our Favorite Paris Foods: Couscous!