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An eater-reader-writer shares her ideas about eating, reading, and writing. And travel. And movies. And raising a dog. And more eating...

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Fast, Easy, Yummy, and Impressive Salmon Dish

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Eating in the 10th Arrondissement in Paris

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A French Creperie in Your Own Home

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Food and Farming Documentaries for You

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Eating "Typical" Foods in Lyon

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Cucumber Gazpacho with Persaillote Shrimp and Toasted Almonds

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In Pursuit of Better Food After Finals Week

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Costco to the Rescue!

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Challah French Toast "Sandwich" with Mango and Blueberries

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Beef Stew...or Boeuf Bourguignon?

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Brussels Sprouts and Bacon Frittata 2.0

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Julie K: I teach early modern British literature, read and write on detective fiction, and eat just about anything.

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