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An eater-reader-writer shares her ideas about eating, reading, and writing. And travel. And movies. And raising a dog. And more eating...

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Showing posts from March, 2014

Introducing Cream of Chestnut...

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Spring Break Brings Out Fancier Dinners!

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Asian Duck and Citrus Salad

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Double Chocolate Belgian Waffles for Brunch

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Julie K: I teach early modern British literature, read and write on detective fiction, and eat just about anything.

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Katie

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Katie with her toy

Katie licking her chops