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An eater-reader-writer shares her ideas about eating, reading, and writing. And travel. And movies. And raising a dog. And more eating...

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Showing posts from March, 2012

Whole Fried Chicken Momofuku Style: An Experiment

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Australian “Shrimp on the Barbie” on Your Own Patio

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Smoked Salmon Hash: An Anytime Elegant Meal

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Must-Visit Brunch Places and Must-Eat Brunch Dishes

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Dinner Challenge: Deconstructed Seafood Kebabs

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Julie K: I teach early modern British literature, read and write on detective fiction, and eat just about anything.

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Katie licking her chops